BERRY BLAST BENEFITS

Acai Berry, Mangosteen and Goji Berry are the three original super fruits recognized by health professionals world-wide for their amazing health benefits. We have combined these three ingredients to come up with a powerful supplement we call Berry Blast. Healthy 1’s Berry Blast is one of the most complete berry products found on the market. People supplementing with Berry Blast have not only been able to alleviate many health issues but have been able to replace many of the supplements they were taking with just one capsule.

Acai Berry:

The acai berry is one of the most nutritious berries on the planet. Also called the Amazonian palm berry, acai is native to the Amazon rainforest of Brazil and has a deep purple color. The taste of acai berries has been described as a blend of chocolate and berries. Acai berry is loaded with vitamin B1, vitamin B2, vitamin B3, vitamin C, vitamin E, omega 6, omega 9, calcium, and potassium. This fruit has been used for centuries for its healing, immune-stimulating, and energy-boosting properties. The acai berry is packed full of antioxidants, amino acids and essential fatty acids. Acai berries are extremely high in anthocyanins, a type of antioxidant that supports balanced cholesterol levels. The acai berry is one of the best sources of antioxidants as one berry has ten times as many antioxidants as grapes and twice as many as blueberries. They are also rich in plant sterols that provide cardio-protective benefits, including supporting circulation, improving overall blood composition, and relaxing the blood vessels. Extremely high in many forms of phytochemicals, acai berries may slow or reverse the aging process as they relate to oxidative damage. The Acai Berry also helps keep cells strong against the invasion of free radicals. Due to its overall health benefits, taking an acai supplement can lead to an increased overall level of energy and stamina.

Mangosteen:

Mangosteen fruit is a unique pear-shaped, tropical fruit that has a deep reddish-purple color rind when ripe. It is sweet, juicy and tangy and is native to the islands of Southeast Asia. The main benefits of mangosteen include a stronger immune system, anti-inflammatory effects, and improved energy. It is believed that many of the mangosteen benefits are due to the “xanthones” found in the juice. Xanthones are very special, extremely powerful antioxidants in a family of phytonutrients. These antioxidants have properties that fight pain, allergies, infections, skin disorders, and fatigue while also supporting intestinal health. Studies have shown mangosteen to have the highest Cox-2 inhibitor (anti-inflammatory) action of anything found in nature.  Mangosteen fruit contains high levels of magnesium, which helps control the electrical function of the heart, keeping the heart rate and blood pressure under control. Mangosteen is also taken to help with urinary tract infections, tuberculosis, osteoarthritis and has been used for improving mental health. Mangosteen is low in calories, and high in fiber and vitamins and aids in the metabolism.

Goji Berry:

Goji berries are the world’s most nutritionally dense foods and is a bright orange red berry that comes from a shrub that’s native to China. It is used traditionally by the Chinese to treat high blood pressure, diabetes and to maintain the health of the eyes. The goji berry is very rich in antioxidants, a good source of vitamin B and has more vitamin C than oranges and more beta-carotene than carrots. They have been shown to prevent chronic fatigue and cholesterol oxidation, prevent free radical attacks, and they contain the greatest concentration of beta carotene on earth. Over time, people have used goji berries to try to treat many common health problems like diabetes, high blood pressure, fever, and age-related eye problems. Many consider the goji berry  to be one of the top anti-aging fruits in the world. This fruit also contains 21 trace mineral elements, of which the main ones are iron, germanium, zinc, selenium, copper, phosphorus and calcium. It is also high in polysaccharides which are important in the prevention of degenerative type diseases like heart disease and diabetes.

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